This Chicken Recipe is
Easy to make
Traditional
Juicy
Finger Licking Good
Restaurant/ Dhaba Style
No artificial Color
Keto
Gluten-Free
Low carb
Tandoori chicken is a popular Indian dinner. It is a main dish that is prepared by marinating the chicken in a yogurt and spice blend and then baked or roasted in a tandoor. A tandoor is known as a clay oven. Not everyone has a clay oven. Using a grill, electric or gas oven can also create the same tender chicken as the tandoor oven does.
A hot tandoor oven is a cylindrical shaped clay oven that roasts the chickens outside layer quickly. The tandoori chicken has a vibrant color because of the spices turmeric, chili powder is often added into the marinade. Together this is the perfect combination!
YIELDS: 4 SERVINGS
PREP TIME: 0 HOURS 5 MINS
COOK TIME: 0 HOURS 35 MINS
TOTAL TIME: 2 HOURS 40 MINS
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