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Tone's Sweet & Spicy Chicken Wings Recipe: How To Cook

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Tone’s Sweet & Spicy Chicken Wings: How To Cook

Tone’s Sweet & Spicy Chicken Wings

Ingredients:
7 whole chicken wings
2 or more tablespoon Tone’s Sweet & Spicy Seasoning

Directions:
Cut your wings into drumettes and flats, discard or keep the wing tips for making chicken stock. Place your chicken wings into a plastic bag or bowl…add the Tone’s seasoning and rub it into the wings. If using a bowl, cover your wings with foil and let it rest on the counter for 20 mins.

These recipe works well in the oven, grill, or air fryer. To keep the wings from sticking, spray the wings with Pam Veg. Spray. Cook the wings at 365 degrees in the oven for 45 min. or until juices runs clear.

Enjoy
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Ray McKay a.k.a. Ray Mack, was born in Durham North Carolina and stills reside in Durham North Carolina. He has been married to a wonderful woman for 22 years. He is a father of six and also has four beautiful granddaughters and another grandchild on the way.

Ray Mack is all about Soul Food and Grilling. But make no mistake about it, this cook can do it all.

Ray Mack says his mother is a cooking woman and he learned some techniques from her. He also states that all of his Aunties can burn in the kitchen. He learned from the best. He really enjoys cooking in the kitchen, smoking and grilling meat on the grill.

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Ray Mack has many videos with amazing recipes. His recipes are wonderful and he makes it look so easy. One of my favorites is The Carolina Gold BBQ Yard Bird Recipe! His videos are very informative, easy to follow and entertaining. If you are lucky you might hear him a sing a little while he cooks.

So please check him out ASAP!
Ray Mack continued success in all of his endeavors.

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