Hi dear. Hope you all doing good..
Today I’m making trending Chinese Soft Layered Parotta & Beef Gravy..
@shafa’s healthy kitchen
it is very easy to make.. if you follow all the steps you’ll get a perfect recipes ..
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INGREDIENTS :
Parotta :
All-purpose flour / maida – 3 cups
Sugar – 1 tbsp.
Water – 1 & 1/4 cups ( Depend on quality of your flour )
Salt to taste
Sufficient oil
No. of Parottas – 8
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Beef Gravy :
for marination :
Beef with bone – 750 g
Onion – 1
Tomato – 1
Green chillies – 3-4
A piece of ginger
Garlic – 7-8
Few curry leaves
Pandan leaves( optional )
Cardamom – 4 -5
Cumin powder – 1/2 tsp
Black pepper powder – 1/2 tsp
Turmeric powder – 1/4 tsp
Red chilli powder – 1 tsp
Salt to taste
Curry powder – 2 & 1/2 tbsps.
Coriander powder – 1 tsp
for tempering :
Coconut oil – 2-3 tbsp.
Cinnamon stick – 2-3
Cardamom – 4-5
Bay leaf -1
Shallots – 7-8
1/2 of the ginger garlic paste
1/2 of the chopped tomato & green chillies
Turmeric powder – 1 tsp
Cumin powder – 1/2 tsp
Black pepper powder – 1/2 tsp
Red chilli powder – 1tsp
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Cheese Paratha recipe : https://www.youtube.com/watch?v=fdWr-Czj4xI
Spicy bread roll recipe – https://www.youtube.com/watch?v=Wmks6OlKKEI&t=197s
beef biriyani recipe – https://www.youtube.com/watch?v=yMOpxNtKWM8
Spicy chicken gravy – https://www.youtube.com/watch?v=fJ6FYGapldw
A day in my life – https://www.youtube.com/watch?v=wX9MvJd3dWI
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Do try this at your home .. if u like if please do like , share & subscribe to my channel .. Send me your lovely feedback in the comment section ….
#easyparotta #beefgravy #breakfastrecipes #chineseparotta #trendingparotta #softlayeredparotta
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