Chicken Manchurian Recipe by Desi Master Chef.Learn how to make Chicken Manchurian Recipe at home.A step by step complete Recipe of Chicken Manchurian.
Ingredients :
For chicken Marination and chicken coating:
300gm Chicken boneless,2 inch,cubed
1/2 tsp Garlic Paste
1/4 tsp salt or to taste
1/4 tsp Black pepper
2 tbsp Corn Flour
1/2 tsp soy sauce
1/2 tsp Red chili sauce
1/2 tsp Vinegar
1 Egg
Oil for frying
For Manchurian Sauce:
1 tsp vegetables oil
1 tsp Garlic cloves (Chopped)
1 cup onion (Diced)
1 cup Capsicum (Diced)
2 stems of Green onion (Chopped)
1/2 tsp Black pepper
1/4 tsp salt or to taste
1/4 tsp Sugar
1 tsp soy sauce
1 tsp Red chili sauce
1 tsp vinegar
1/2 cup Ketchup
1 chicken cube or 1 tsp Chicken powder
2 tbsp Corn Flour for Gravy
2 cup water
Direction:
-In bowl add chicken,Garlic paste,black pepper,salt,corn flour,Soy sauce,Red chili sauce,vinegar and add egg, mix well and set this aside.
-Combine 2 tbsp of corn flour with 1/4 Cup water, mix well and set this aside.
-Deep fry chicken pieces for 8-9 minutes on low to medium flame.
-In pan,heat oil and fry chopped Garlic for few seconds,add onion,capsicum,black pepper,soy sauce,chili sauce,vinegar,sugar, salt,Ketchup,Chicken cube.mix to combine.
-Add Green onion,Add 2 cup water and bring it to boil.Then add corn flour mixture slowly, while keep stirring constantly to avoid lumps.Adjust thickness of sauce as you like.
-At this point check for salt and sugar.Adjust if required.
-In the end,add fried chicken and mix well.
-Turn of the flame.sprinkle green onion.
– Serve hot with egg fried rice of your choice.
– Enjoy ????????
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