Grilled Bison Kielbasa slow simmered in Big Bison Beer and sauerkraut and then served on a roll is good eating at its best here at the Pit. And it’s real quick and easy to do as shown by the BBQ Pit Boys. Please visit http://bit.ly/avW5Y1 for more info on Crown Blue Bison and http://www.CrownValleyBrewery.com for info on Big Bison Ale.
▷ All Our Recipes: https://bbqpitboys.com/blogs/recipes
——————————————————————————————-
— BBQ Pit Boys SHOP —
► T-shirts & Gear: https://bbqpitboys.com/collections/chapter-gear
► Original SPG Seasoning: https://bbqpitboys.com/products/spg-b…
► Rubs & Seasonings: https://bbqpitboys.com/collections/ru…
► Knives & Tools: https://bbqpitboys.com/collections/kn…
► Smokers & Grills: https://bbqpitboys.com/collections/sm…
► Start a Chapter: https://bbqpitboys.com/apps/store-loc…
——————————————————————————————-
#BBQPitBoys #BBQ #Recipes #Grilling
