In this video, lets learn how to make delicious punjabi recipe of patiala chicken. A mouthwatering sidedish for all kinds of naans and rice. Do try this recipe and let me know in the comments.
INGREDIENTS:
1 FULL CHICKEN
1 CUP CURD
1 TSP GINGER GARLIC PASTE
1 TSP KASHMERI CHILLI POWDER
1TSP TURMERIC
1 TSP CORIANDER POWDER
WHOLE GARAM MASALA
SALT TO TASTE
PEPPER
1 TSP CUMIN POWDER
2 ONIONS
1 GREEN CHILLY
2 CUPS WATER
1 CAPSICUM
1 TSP WHOLE GINGER & GARLIC
1 BIG TOMATO
2 TBSP CASHEW PASTE
1 TSP DRIED FENUGREEK LEAVES
OIL AS REQUIRED
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