Lamb Burger | Recipe | BBQ Pit Boys

Looking for a delicious burger with a unique twist? Look no further than our ground lamb burger, cooked to perfection over charcoal and topped with creamy hummus and sweet pickled beetroot. Ingredients from the beautiful countryside of New Zealand. Free range lambs running wild, eatiing delicous green grass ensures a taste that is unmatched. Served on a fresh toasted bun, this burger is sure to satisfy your cravings and leave you feeling satisfied. So why wait? get your BBQ shoes on and try for yourself, this lamb burger today will blow your mind.
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