Ingredients for Keema Do Pyaza Recipe@Dastar Khawan Cooking Channel
Oil 1/2 Cup
2 Medium Onions (Finely Chopped)
Crushed Ginger-Garlic 1 Tbsp
Mince 500 grams
Cumin Powder 1 Tsp
Black Pepper Powder 1/4 Tsp
Coriander Powder 1 Tbsp
Red Chilli Powder 1/2 Tsp
Chilli Flakes 1 Tsp
Salt 1 Tsp
2 Medium Tomatoes (Blended)
Yogurt 1/4 Cup
1 Large Onion (Sliced)
Green Chillies 2-3
Dried Red Chilli 2-3
Kasuri Methi 1 Tsp
Garam Masala Powder 1/2 Tsp
Lemon Juice 1 Tbsp
Coriander Leaves
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