Tired of boring old burgers? Soy sauce, garlic and onions make these burgers unique. Kick it up a notch with these delicious Asian Beef Burgers on your George Foreman Evolve Grill! Packed with bold flavor, these burgers will not disappoint. For complete recipe directions, visit http://georgeforemanrecipes.blogspot.com/2016/10/asian-beef-burgers.html or continue reading below!
Evolve Your Grill System Now: http://www.georgeforemancooking.com/evolve/evolve-grill.aspx
Prep Time: 10 minutes
Total Time: 15 minutes
Servings: 4
Ingredients:
1 lb. ground beef
1 Tbsp. lemon juice
1 clove garlic, minced
2 green onions, finely chopped
2 Tbsp. low sodium soy sauce
½ tsp. ground ginger
4 sesame seed hamburger buns
Directions:
1. In a large bowl, combine beef, lemon juice, garlic, green onions, soy sauce, ginger and. Shape into 4 patties.
2. Preheat George Foreman Evolve on SEAR function. Place burgers on grill and sear both sides for roughly 1 minute. Then, turn sear function off and continue to grill for 2-3 minutes per side or to desired doneness.
3. Serve on sesame seed buns with condiments such as low fat peanut butter, hoisin sauce, pepper jack cheese and micro greens.
George Foreman Cooking on Social
Like us on Facebook: https://www.facebook.com/GeorgeForemanHealthyCooking
Follow us on Twitter: https://twitter.com/georgeforemanco
Follow us on Instagram: https://www.instagram.com/georgeforemanco/
Add us to your circle: https://plus.google.com/+Georgeforemancooking
Follow us on Pinterest: https://www.pinterest.com/georgeforemanco/
source
