Easiest Grass Jelly Dessert Recipe | របៀបធ្វើបង្អែមឆៅគួយ (ចាហួយខ្មៅ) ងាយៗ ឆ្ងាញ់
គ្រឿងផ្សំ – Ingredients
ទឹក – Water (2Liters)
ម្សៅឆៅគួយ – Grass Jelly Powder ( 1 pack)
ស្ករត្នោត – Palm Sugar ( 300g)
ទឹកដោះគោខាប់ – Condensed Milk ( 5tbsp)
ខ្ទិះដូងដើម – 1st Extract of coconut milk ( 200ml)
ខ្ទិះដូងចុង – 2nd extract of coconut milk ( 100ml)
អំបិល – Salt ( A pinch)
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