Creamy One-Pot Spinach Shrimp Pasta

Here is what you'll need! CREAMY ONE-POT SPINACH SHRIMP PASTA Servings: 4 INGREDIENTS 1 pound shrimp, peeled and deveined 1 tablespoon olive oil 1 tablespoon butter 2 cloves garlic, minced 1 teaspoon salt ½ teaspoon pepper 1½ cup milk 1½ cups chicken broth 8 ounces fettuccine pasta 4 cups spinach 1 teaspoon salt ½ teaspoon pepper ½ teaspoon Italian seasoning ¼ cup parmesan cheese, grated PREPARATION In a heated pot, melt butter and olive oil. Add garlic and shrimp, seasoning with salt and pepper. Cook until shrimp is pink, then put aside. In the same pot, add milk, broth, and pasta. Cook for 10 minutes, stirring occasionally, so that the pasta does not stick to each other. Once pasta is al dente, add in spinach, salt, pepper, seasoning, and cheese, and mix until spinach is wilted and everything is coated in the sauce. Add the shrimp back in and give it a stir until fully incorporated. Serve with some extra parmesan cheese, if desired, and enjoy! Check us out on Facebook! - facebook.com/buzzfeedtasty MUSIC Young Professionals Licensed via Warner Chappell Production Music Inc. Made by BFMP www.buzzfeed.com/videoteam.
source