Chilli chicken is one of the most loved Chicken starter from the Indo chinese cuisine. This sweet, sour and hot saucy chicken can be served as a appetizer or as a accompaniment to fried rice or noodles.
To make chilli chicken, chicken cubes are brined first to tenderize them and then they are batter fried until crisp. These fried chicken bites are dunked in the prepared sweet, sour and hot chilli sauce.
Complete recipe here : http://indianhealthyrecipes.com/chilli-chicken-recipe/
https://indianhealthyrecipes.com/chilli-chicken-dry-recipe-indo-chinese-style/
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