Ingredients:
10 to 12 kaju
2 medium tomatoes (tamatar)
2 tbs oil (tail)
2 medium onion(pyaz)
1 tsp garlic (lehsan)
1/2 kg chicken (murghi)
1 tsp salt (namak)
2 tsp red chilli (lal mirch)
1 tsp turmeric (haldi)
1 tsp corriander (dhania)
1¹/² glass water
1 tbs yogurt(dahi)
2 to 3 green chillies (sabz mirch)
3 to 4 pieces of taramind(imli)
Questions answered in this video are:
HANDI CHICKEN BOHOT HI LAZEEZ GRAVY WALA / Chicken handi recipe/ quick chicken recipe
CHICKEN HANDI/restaurant style chicken handi/handi chicken recipe
RESTAURANT STYLE CHICKEN GRAVY/chicken gravy recipe/chicken recipe
Restaurant style chicken handi ya chicken ka salan recipe in urdu hindi
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