Bhapa Doi Steamed Yogurt Pudding Recipe | Bengali Dessert Recipe _ Reena Ki Rasoi
Ingredients
– 100 grams hung curd
– 58 grams condensed milk or as per taste
– 50 grams cream
– 1 tsp saffron milk
– 1 tbsp mixed dry fruits (cashewnuts, almonds, pistachio, raisins)
– 1 /4 tsp cardamom powder
– Ramekin bowls
– Steamer for steaming
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