Learn how to make the ultimate Jamaican Pepper Steak with tender flank steak, colorful sweet peppers, rich gravy, and authentic Caribbean flavors. This easy recipe is perfect for family dinners, meal prep, and special occasions. If you love Jamaican food, you’ll definitely want to add this recipe to your collection!
Ingredients
For the Steak:
- [ ] 3 lbs flank steak sliced thin
- [ ] 2 tbsp Briscoe’s All-Purpose Seasoning
- [ ] 1 tsp black pepper
- [ ] 1 tsp garlic powder
- [ ] 1 tsp onion powder
- [ ] 1 tbsp browning sauce
- [ ] 1 tbsp soy sauce
- [ ] 1 tbsp oyster sauce
- [ ] 2 tbsp vegetable oil
Vegetables
- [ ] 1 green sweet pepper, sliced
- [ ] 1 red sweet pepper, sliced
- [ ] 1 yellow sweet pepper, sliced
- [ ] 2 large onions, sliced
- [ ] 4 cloves garlic, minced
- [ ] 3 scallions, chopped
- [ ] 1 Scotch bonnet pepper whole for flavor
Gravy
- [ ] 2 cups beef broth
- [ ] 2 tbsp ketchup
- [ ] 1 tsp thyme
- [ ] 1 tsp sugar
- [ ] 1 tbsp cornstarch
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Briscoe’s Kitchen and Spice is a YouTube channel that offers a variety of cooking tutorials and recipes, focusing on Jamaican cuisine and other flavorful dishes. The channel showcases Chef Briscoe’s passion for cooking, which he developed from a young age in Jamaica. Some of the featured recipes include chicken soup, vegetable ramen noodle soup, and Brown stew fish #jamaicanfood #peppersteak #shortfeed #cooking #briscoeskitchenandspice
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