_______________ ingredients________________
For Rabdi:
Milk-2 cup(500 ml )
Sugar- 1/3
Yellow food colour-1 pinch
Mix Dry fruits
For Slurry :
Milk -1/2 cup
Custard Powder – 1 tbsp
For Cream :
fresh cream -1/4 cup
Milk powder – 2 tbsp
Powdered Sugar- 1tbsp
dry fruits for garnishing
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