Shahi Phirni recipe by The Plate
INGREDIENTS -
Basmathi rice : ¼ cup
Milk : 1 litre
Ghee : 1 tbsp
Cinnamon : small piece
Sugar : 1 cup
Saffron : 1 pinch
Cardamom powder : ¼ tsp
Cashew nuts
Almonds
Pista
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