Porinju Mariyam with Beef | പൊറിഞ്ചു മറിയം | Malabar Snack Recipe | How to make Neypathiri

Porinju Mariyam is a Malabar snack made by stuffing Beef / Prawns fry in a rice flour based fried bread called Neypathil /NEYPATHIRI. This is trendingly being served in a restaurant in Doha. Ingredients: Beef Onion ginger garlic Chilli powder Black Pepper powder Turmeric powder Coconut oil Puzhungalari coconut fennel seeds Oil to fry Garlic sauce Onions chopped and mixed with lemon juice and chilli powder. Music: ▬▬▬▬▬▬▬▬▬▬▬ ?Music provided by BGM President ?Track : an Autumn Wind - https://youtu.be/-tx6q_4KGxs ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬
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