Chicken Liver Pepper fry/ Chicken Liver fry is an simple non vegetarian recipe which can be prepared real quick. its spicy taste & aroma is a nice treat & it goes well with Sambar rice, Curd rice or just rasam rice. If you are non veg foodie & like the chicken liver do not miss it 🙂
Ingredients:
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Chicken Liver- 400 grams
Red chilli powder- 1 tsp
Coriander powder- 1 tsp
Turmeric powder- 1/4 tsp
Ginger garlic paste- 1 tsp
Pepper corn- 1 tbsp
Cumin seeds- 1 tbsp
Fennel seeds- 1 tsp
Dry red chillies- 3
Onion- 2
Curry leaves
Coriander leaves
Salt
Gingelly oil- 3 tbsp
Preparation:
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Take 400 grams chicken liver, use water & vinegar to wash it clean. Salt/turmeric powder can also be used to wash it.
Chop it into small pieces, add 1 tsp red chilli powder,1 tsp coriander powder, 1/4 tsp turmeric powder, salt,1 tsp ginger garlic paste.Mix it well & marinate for 20 mins.
While the liver gets marinated prepare a masala powder. In a heated dry pan, add 1 tbsp pepper, 1 tbsp cumin seeds & saute till aroma comes out of it. Maintain low flame.
Once its roasted, switch off the flame & allow it to cool down. Grind it in a mixer to get a coarse consistency powder.
In the same heated Pan, add 3 tbsp oil gingelly oil once its heated add 1 tsp fennel seeds, 3 red chillies, curry leaves, 2 finely chopped onions & saute well.
Sauteing these ingredients in gingelly oil will give a nice aroma & taste to this dish.
Once onion is cooked to half consistency( light golden brown) add the marinated liver to this & saute well. Liver will cook really quick in 10 to 15 mins.
After adding the Liver, saute for 2 mins without adding any water. Check the salt level & add it if required.
Add 1/4 cup water to this & mix it well. Close the lid & boil it for 5 mins. Then open the lid & cook it till the water completely dry. Takes about 7 mins for this.
At this stage add 1 tsp masala powdered prepared earlier, if you want it to be more spicy add 1 more tsp & mix it well & saute it for 2 more mins.
This will go well with Sambar rice, Curd rice , just rasam rice. it will be really delicious.
Spicy & tasty chicken Liver Pepper fry is ready. Finally add some finely chopped coriander leaves & mix it well.
I hope you will like this recipe. If you like this recipe, Try this at home, share with your friends and family. Do share your opinion in the comment box.
I will meet you with another recipe, till then take care. Greetings.
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