Beef - 500 gm
Pepper pwdr- 1&1/2 tsp
Turmeric pwdr - 1/2 tsp
Salt
Curry leaves
Ginger& garlic paste - 2&1/2 tbsp
Crushed dry chilli - 2 tsp
Turmeric powder - 1/2 tsp
Pepper pwdr - 2 tsp
Kashmiri chilli powder - 2 tsp
Garam masala pwdr - 1/4 tsp
Soya sauce - 2 tsp
Vinegar - 1 tbsp
Cornflour - 2 tbsp
Salt
Dry chilli
Curry leaves
Oil
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