Without beer it is not the same taste! A unique recipe for chicken legs in the pan
Ingredients:
butter – 70 g (2.47 oz)
chicken legs – 1 kg (2.2 lb)
garlic – 3 cloves
salt – 5 g (0.18 oz)
onion – 3 pieces
thyme -5 g (0.18 oz)
mushrooms – 100 g (3.5 oz)
bacon – 50 g (1.76 oz)
beer – 200 ml (6.76 fl oz)
Cook over low for 25 min
sweet cooking cream – 150 g (1.76 oz)
Cook over low fire for 10 min
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