VEGAN GROUND BEEF RECIPE

Cooking Without Carcasses presents:  VEGAN GROUND BEEF This vegan ground beef is the f'n bomb on tacos, in sangwiches, and in your mouth hole!!! EAT ITTTTT Follow Cooking Without Carcasses on Instagram! @cookingwithoutcarcasses && Get all the latest recipes and news at the blog!  https://cookingwithoutcarcasses.wordpress.com/ RECIPE 3 CUPS WALNUTS 1/2 WHITE ONION 1 CLOVE OF GARLIC 1/2 TBS EACH:  PAPRIKA CUMIN CHILI POWDER SEA SALT PEPPER DICE ONION AND GARLIC AND SIMMER IN A PAN ON MEDIUM HEAT FOR FIVE MINUTES WITH 2 TBS WATER TO SOFTEN BLEND ALL OTHER INGREDIENTS UNTIL THE MIX IS VERY FINE, ABOUT 1.5-2 MINUTES. DO NOT BLEND ENOUGH FOR IT TO BECOME NUT BUTTER. ADD MIX TO ONIONS AND GARLIC, THEN ADD 1.5 CUPS OF WATER AND COOK ON HIGH UNTIL VERY BROWNED. ENJOY
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