If you're looking for delicious chicken recipes that will tantalize your taste buds, then you've come to the right place! In this video, we'll be cooking up some Mughlai chicken recipes that are sure to please!
From fantastic starters to hearty main courses, we'll have a recipe for everyone in this video. From simple and tasty to exotic and tantalizing, we've got you covered! So why wait? Give these Mughlai chicken recipes a try today!
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Onion 1 large size
Cumin seed 1/2 tsp
Tumeric powder.1/2tsp
Corrinder powder 1/2 tsp
Red chili 1/2 tsp
Salt 1tsp
Black pepper 1tsp
Mint leaves 3-4
Garlic 2tsp
Green chili 6-7
Ginger 2 tsp
Cream 250 g
Yougart 250g
Walnut 100g
Almond 100 g
Corrinder
Lemon
Green chili as required
Lemon
Water
Chicken 1 kg bone less
Cut the chicken into small pieces.
Grind the nuts thickly.
Recipe
Add oil in to the pan.
And wait for it to heat up.
Now add chicken to it.
Chicken should be golden brown not be fried.
Take out the chicken after golden brown.
In the same way we will fry the whole chicken.
Set aside.
Now add oil in the pan.
Now put the nuts in to it.
Now add the paste by mixing ginger garlic and onion.
Now add some water and stir well.
Now add fried chicken in to it.
Now add all spices in to it.
Cook the chicken 7-10 minutes.
Now add cream in it
Now add Yougart in it.
Now cover the lid for 15-20 minutes on low flame.
Now take off the lid.
Oil will come up.
Stir the chicken.
Garnished with green chili green Corrinder and lemon slices.
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