The recipe I use to cook chicken in the pan. It melts in your mouth!

The recipe I use to cook chicken in the pan. It melts in your mouth! Ingredients: chicken meat - 600 g (21.16 oz) Cook over medium fire 10 min onion - 120 g (4.23 oz) butter - 40 g (1.4 oz) for the sauce: sweet cooking cream - 200 ml (6.76 fl oz) parsley - 50 g (1.76 oz) salt - 10 g (0.35 oz) black pepper - 5 g (0.18 oz) spicy paprika - 5 g (0.18 oz) garlic - 3 cloves Cook with cover over medium fire for 25 min "Follow us on: Facebook: https://www.facebook.com/Appetizing.tv/ Instagram: https://www.instagram.com/appetizing.tv/"
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