The Grinch Cocktail

Here's the recipe: THE GRINCH COCKTAIL 1/2 oz. (15ml) Absinthe 1 1/2 oz. (45ml) Melon Liqueur 3 Lime Wedges Top with Ginger Ale Rim: Green Sugar Garnish: Lime Wheel, Candy Cane PREPARATION 1. Rim the edge of a rocks glass using lime juice and green sugar. 2. Drop 3 lime wedges into the base of a shaker and muddle. 3. Add ice and pour in absinthe and melon liqueur. Shake. 4. Pour mix into the prepared glass and top with ginger ale. 5. Garnish with a lime wheel and a candy cane. DRINK RESPONSIBLY! Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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