Tasty Chicken Lollipop Restaurant Style | How to make Chicken Lollipop | Chef Ashok
ingredients:-
300 gm chicken wings
2 tsp ginger garlic paste
3 tbsp corn flour
3 tbsp all purpose flour
1 tsp black pepper crush
salt to taste
aromate powder
3 tbsp schezwan sauce
1 tbsp tomato sauce
1 tbsp chop garlic
1 tbsp chop ginger
2 tbsp chop onion
spring onion
oil for frying
1 tsp soya sauce
1 tsp vinegar
#chickenlollipop #drumsofheaven #lollipop #indochinesefood #cookingwithchefashok
