Surprise your guests with a royal dinner - made of chicken, bacon and pressed cheese
Ingredients:
bacon - 400 g (14 oz)
chicken breast - 700 g (24.69 oz)
ham - 200 g (7 oz)
eggs - 4 pieces
flour - 300 g (10.6 oz)
salt - 5 g (0.18 oz)
black pepper - 5 g (0.18 oz)
sour cream - 50 g (1.76 oz)
sweet paprika - 5 g (0.18 oz)
herbs of Provence - 5 g (0.18 oz)
oil - 20 ml (0.7 fl oz)
IN THE OVEN 180 ˚C (356 °F)/30 MIN
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