Sunday's Lunch | Cooking Vlog | Ammu's Hut | Chicken Gravy Recipe | Mysore Style | AmruthaAbishek

Chicken Gravy Recipe: Chicken 1/2 Kg Ingredients for green paste: Onions Ginger Garlic Pepper Coriander leaves Cinnamon Clove and Elachi Ingredients for Coconut Paste: Coconut Tomatoes Cuscus Other ingredients : Oil Salt Chilli powder Coriander powder and Kasuri methi Instructions to Cook: Heat Pan with oil, add green paste and fry for 2 to 3 minutes , and add chicken and fry it for about 4-5 minutes. Add Chilli powder, coriander powder and salt, turmeric as well fry till mixture begins to leave oil, after that add coconut paste, add water as needed. Cook for 10-15 mins in medium flame . Serve with steam rice or goes well with Idly/Dosa
source