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Steak Rice Bowl, Sutekidon
Ingredients
2 Tbsp soy sauce
2 Tbsp mirin
1 Tbsp sake
1 tsp Worcestershire sauce
1 Tbsp sugar
1 tsp cooking oil (vegetable, sunflower, canola or avocado oil)
1 to 2 cloves garlic, crushed
2 Tbsp butter
1 lb New York strip or any of your favorite cut of steak
2 cups warm cooked rice
lettuce
black pepper
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