Stars for any holiday – boats made of chicken breast, wrapped in bacon!
Ingredients:
chicken breast – 600 g (21.16 oz)
salt – 5 g (0.18 oz)
black pepper – 3 g (0.11 oz)
for the filling:
cheddar pressed cheese – 100 g (3.5 oz)
cheese cream – 300 g (10.6 oz)
broccoli – 150 g (5.3 oz)
bacon – 250 g (8.8 oz)
IN THE OVEN 180 °C (356 °F)/40 MIN
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