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Smothered Steak with Mushroom Gravy | Easy Pressure Cooker recipe


Make this delicious smothered steak with mushroom gravy on the stove top -or- in your Pressure Cooker for juicy tender meat. Serve with white rice and vegetables.

Great tasting meal to cook. Super easy, quick, low budget RECIPE! If you prefer not to use gravy packets, then you can make your gravy from scratch using flour or corn starch and a few other ingredients.

This meal is simple pandemic cooking. Quick and tasty! MOST of these ingredients can be purchased at your local Dollartree or 99 cent store (if still available on the shelf)? Stay healthy. Stay positive. Stay in prayer?

WELCOME ???? TO ALL OF MY NEW SUBSCRIBERS?❤️❤️❤️??

FOR RETURNING SUBSCRIBERS THANK YOU FOR YOUR SUPPORT?????❤️

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For this recipe you’ll need:

2lbs Beef Top Round Steak Boneless
1 Bell pepper
1/2 Onion
2 tbsp garlic or 4 garlic cloves (minced)
8 oz Mushrooms (sliced)
2 Brown Gravy packets
Garlic Salt (eyeball method to taste)
Black Pepper (eyeball method to taste)
Pinch of Salt (optional)

For cooking demo please watch video ?
Serve with rice and vegetable of choice. Bread would also go great with this meal!

Hubby makes the BEST bread. Check him out??????

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Equipment
Panasonic Lumix G85

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