Shirokuma Ice Cream is a very popular Japanese shaved ice brand from Kagoshima known nationwide.
The original style is Kakigori (shaved ice cream) with condensed milk and colorful fruits: pineapples, yellow peaches, and sweet Azuki red bean. Very simple yet delicious. But now you can find it in many different styles such as ice bar, ice cake, parfait, etc... and in many different flavors. Usually sold at Conbini (convenience stores) and local supermarkets. Eaten year-round ??
http://www.marunaga.com/product/shirokuma/
Shirokuma literally translated "white bear" and it means "polar bear".
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Shirokuma Ice Cream (Famous Japanese Condensed Milk Dessert)
Difficulty: VERY Easy
Time: 5 min + cooking time
Ingredients:
200ml (about 3/4 US Cup) milk
3tbsp. sweetened condensed milk https://amzn.to/2nHngVD
canned pineapples and yellow peaches
canned Azuki red beans
https://amzn.to/2nDaJCD
https://amzn.to/2OBJGDd
*If you have canned fruit Mitsumame, it has everything in one can.
Directions:
1. Mix milk and condensed milk in a spouted measuring cup.
2. Pour it into the Popsicle molds up to 70% full. Put the fruits cut into small pieces and Azuki beans. Fill up the molds if needed. Insert the popsicle sticks.
3. Freeze for at least 6 hours, or overnight.
レシピ（日本語）
https://cooklabo.blogspot.com/2018/08/Shirokuma-Ice-Cream.html
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