This roast chicken recipe is a boon in warm weather, because you don’t preheat the oven at a ripping 500° F. In fact, you don’t preheat the oven at all. GET THE RECIPE ►► https://f52.co/2IRuJcX
INGREDIENT LIST (Serves 4)
8 chicken thighs (or 1 whole chicken)
Coarse sea salt
2 tablespoons olive oil
1 head garlic, cloves separated and peeled but kept whole
2 sprigs fresh rosemary
2 sprigs fresh thyme
4 to 5 fresh sage leaves
Peel and juice of 1 lemon (the yellow part of the peel only, using a vegetable peeler)
Coarse sea salt and freshly ground black pepper
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As a one-stop shop for joyful living, F52 connects discerning home cooks with the interests they're passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.
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