Here’s the recipe:
SANTA CLAUS JELLO SHOTS
3 oz. (90ml) Vodka
8 oz. (240ml) Hot Water
3 oz. Strawberry Jello
Strawberries
Whipped Cream
Chocolate
PREPARATION
1. Cut strawberries in half and use a melon baller to remove inside of strawberry. Shave a layer off the bottom of the strawberry so it can stand. Set aside.
2. Add jello mix to hot water and stir well. Allow to cool before adding vodka.
3. Pour jello mix into hollowed strawberry and place in the fridge to harden.
4. Once set add whipped cream and place top of strawberry on top. Decorate with chocolate.
DRINK RESPONSIBLY!
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