Semolina (Rawa) Christmas Goan Baath cake a traditional Goan Delicacy made of Semolina and Coconut! Baath Cake gives a nice yellow color and brown on top.
Learn how to make Goan Baath Cake at home with Chef Archana Arte on Ultra Cookery.
Ingredients :
125 grams maida
125 grams suji (Semolina)
125 grams powdered sugar
125 butter
2 t-spoon Kismis (Raisin)
2 t-spoon kaju (Cashew)
½ t-spoon elaichi powder (cardamom)
1 t-spoon vanilla essence
1 t-spoon baking soda
3 egg
1 cup fresh grated coconut
#GoanBaathCake #ChristmasRecipe #ArchanaRecipes
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