Peaches and Cream Martini

Here's the recipe: PEACHES & CREAM MARTINI 4 oz. (120ml) Peach Schnapps 4 oz. (120ml) Cream or White Chocolate Liqueur Splash Triple Sec 4 oz. (120ml) Peach Puree Ice Garnish: Peach Slice, Mint Sprig PREPARATION 1. In a cocktail shaker combine ice, cream liqueur, peach schnapps, triple sec and peach puree. Shake well. 2. Strain into martini glass and garnish with peach slices and mint sprig. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: [email protected] Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.Facebook.com/TipsyBartender http://www.Instagram.com/TipsyBartender http://Twitter.com/TipsyBartender http://www.Pinterest.com/TipsyBartender Snapchat: TipsyBartender http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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