in

Peach Moscato Slush

http://www.Facebook.com/TipsyBartender

Here’s the recipe:

PEACH MOSCATO SLUSH
1 bottle (750ml) Moscato
2 oz. (60ml) Strawberry Vodka
2 Cups Frozen Peaches
1/4 Cup Powdered Sugar
Ice

PREPARATION
1. Add ice, frozen peaches, vodka, sugar and moscato to blender. Combine until smooth.
2. Pour mix into wine glass and garnish with a strawberry. Enjoy responsibly!

PEACH MOSCATO SLUSH
1 bottle (750ml) Moscato
2 oz. (60ml) Strawberry Vodka
2 Cups Frozen Peaches
1/4 Cup Powdered Sugar
Ice

PREPARATION
1. Add ice, frozen peaches, vodka, sugar and moscato to blender. Combine until smooth.
2. Pour mix into wine glass and garnish with a strawberry. Enjoy responsibly!

If you have a cool drink recipe or picture, send it to us: [email protected]

Brand/Media Inquiries: [email protected]

MORE TIPSY BARTENDER
http://www.Facebook.com/TipsyBartender
http://www.Instagram.com/TipsyBartender


Snapchat: TipsyBartender
http://www.TipsyBartender.com

Send us booze:

Tipsy Bartender
3183 Wilshire Blvd #196K22
Los Angeles, CA 90010

source

Easy Desserts. Three Publix Aprons recipes.

Caramel Custard Pudding | Awesome Dessert Recipe | Recipes With Me