Pan Fried Chicken Recipe (Gluten-free & Dairy-free) | Healthy & Easy Chicken recipe | Chicken Dinner

Marinade for the Chicken: 4 chicken quarter legs (1 kg approx.) 4 - 5 cloves of garlic (minced or grated) 1 inch of ginger (minced or grated) 1 - 2 tablespoon tomato paste ( OR amount as per your taste) 1/2 teaspoon salt 1/2 teaspoon garam masala OR any flavor of your choice like thyme, rosemary, mixed Italian herbs etc. 1/2 teaspoon black pepper 1/2 teaspoon paprika 1/2 teaspoon cayenne pepper OR Indian red chili powder 1 teaspoon sugar 2 - 3 tablespoon lime OR lemon juice OR amount as per your taste Other Ingredients: 1 medium onion (sliced) 1/2 cup of water salt to taste Music Credit : http://www.bensound.com
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