Located in the basement of Patissiere Chanson in the Flatiron district of New York is Dessert Bar, a speakeasy that exclusively makes desserts. Chef Rory MacDonald is the pastry chef mastermind behind the six-course dessert tasting menu with cocktail pairings you can indulge in at Dessert Bar. Every course is assembled in front of the diner for the maximum wow effect. And while the tasting menu is made up of 6 desserts, Chef MacDonald has managed to create an entire meal by balancing sweet and savory flavors through the courses.
Producer
Chas Truslow
Associate Producer
Phoebe Melnick
Camera
Phoebe Melnick
Daniel Cangelosi
Editor
Zach Lapierre
Morgan Dopp
Graphics
Fredy Delgado
Line Producer
Emily Rodney Tufaro
Production Coordinator
Sarah Barry
Supervising Producer
Stasia Tomlinson
Head of Video
Justin Lundstrom
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