New Dessert Recipe | 2 Layer Tapioca Dessert | Sago Milk Pudding Recipe | Yummy

WELCOME TO YUMMY TODAY'S RECIPE IS New Dessert Recipe | 2 Layer Tapioca Dessert | Sago Milk Pudding Recipe | Yummy INGREDIENTS: Tapioca pudding Tapioca/ sabudana 1/2 cup Washed with water Boiling water Pour tapioca Orange color & flavour Boil until transparent Strain 7 inch mould Grease butter Keep aside Milk 2 & 1/2 cup Sugar 1/2 cup Agar agar/ gelatine 2 tsp Cook until boil Boiled tapioca Cook for 2 mins Keep it in the fridge until set Insert tooth pick to loosen up the edges NOTE: 1 CUP = 250 ML SUBSCRIBE HERE https://www.youtube.com/channel/UC3d75qIbnoyVs3u6g2HKSZQ Official Facebook Page https://www.facebook.com/yummyfoodandfashion/ Follow Me on Pinterest https://www.pinterest.com/tammiislam00/ Follow US On Instagram https://instagram.com/yummy_youtubechannel?igshid=3ew5t1gacaow
source