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Mom’s BEST CRISPY Fried Chicken & Corn DINNER Recipe you can enjoy Eating

Mom’s BEST CRISPY Fried Chicken & Corn DINNER Recipe you can enjoy Eating


Thanks to Kamikoto for sponsoring this video! Get an additional $50 off on any purchase with code Views. Go to https://kamikoto.com/Views and help support the channel. Every week my two sons ask me for fried chicken ?‍?‍? Who can blame them! Fried chicken is the BEST! ? Today I’ll show you how easy it is to prepare the best juicy crispy tenders and how I paired it with Mexican Street corn chowder to give the French fries a break. I suggest to prep the fried chicken in advance and fry the day off, to ease your cooking. After all, miracles take a little time ?I hope this recipe brings you and your loved ones the comfort and joy that it brought me while making this for you today ?? As always friends from my kitchen to yours. Make sure to make it comfortable for your home❤️ Sisters, Steph & Cloud ? Make sure that you have the bell turned on, so you will definitely not miss any of our videos!! ❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, make a request in the comment section and we will gladly upload the recipe for you. ? Best slow cooker birria in the whole world - https://www.youtube.com/watch?v=aMI0gv6NJjg Fried chicken Ingredients 10 chicken tenders (roughly 2 pounds) 1 1/2 cups AP Flour 1 Tbsp of your favorite seasoning (Kinders caramelized onion butter) 4 eggs 1 cup panko crumbs Mexican Street corn chowder 4 to 6 corn on the cob or 2-16 oz. Bag of frozen corn 5 cups of chicken broth (5 cups warm water + 4 Tbsp chicken bouillon) 2 Tbsp butter 1 Tbsp AP flour 1 medium onion 1/2 red bell pepper 1 roasted Anaheim pepper or poblano 1/4 cup fresh cilantro 2 garlic cloves 2 medium potatoes 1 tsp white pepper or 1/2 tsp black pepper 1 cup of heavy whipping cream 1/4 cup mayonnaise (skip if you don’t like it) 1 tbsp maseca (instant corn masa) + 1 to 2 Tbsp water Serve with- pico de Gallo, roasted corn, cortina cheese, Tajin, Valentina hot sauce, and lime TIP❣️ Save 1 cup of corn to roast with butter for topping Soak tenders minimum of 1 hour or overnight for the best juicy tender flavor ??Many of the items used in the video are on our Amazon Store Front. Link Below Our AMAZON STOREFRONT: https://www.amazon.com/shop/viewsontheroad ——————————————————— Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you? This is not a sponsored video.
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