Meringue Cakes with Whipped Cream and strawberries “Delicate Dessert” Recipes

Meringue with whipped cream and strawberries [Recipes Anabanana] The most delicate dessert - meringue with whipped cream. Prepare for yourself and your loved ones. Ingredients: 3 protein 180 grams of sugar (about 60 g protein 1) 200 ml of 33% cream Strawberry Preparation: 1. Protein and sugar, beat in a water bath, the water in the saucepan must boil slightly. First, stir to dissolve the sugar, and then begin to beat until firm peaks. The finished meringue spread with a spoon on a baking sheet in any form, or if you want a neat cakes, then Transfer the meringue to a pastry bag. 2. The oven pre-heated to 150 ° C, but bake at 100 ° C for 90 minutes. 3. Whip the cream with 1 tablespoon sugar. 4. Meringue cakes ready to put whipped cream on top and decorate with strawberries, sprinkled with powdered sugar.
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