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Malpua Recipe | Malpua Rabri | मालपुआ रबरी | हलवाई जैसा स्वादिस्ट मालपुआ | Indian Dessert Recipes

Malpua Recipe | Malpua Rabri | मालपुआ रबरी | हलवाई जैसा स्वादिस्ट मालपुआ | Indian Dessert Recipes


Pratibha's Shahi Malpua Recipe Ingredients: Gulab Jamun Mix (Gits) - 1 Cup Maida - 1/2 Cup Rava - 3 Tbsp Milk Powder - 4 Tbsp Milk - 1 Glass Cardamon ( Elaichi) Powder - 1/2 tsp Mix all ingredients to make a thick batter. Fry malpua in oil/ghee. Put Fried malpua in sugar syrup , allow it to rest for 1-2 minutes. Take out in a plate. Serve with Rabri/condensed milk,garnish with some finely chopped almonds and pistachios. Preparation Of Sugar Syrup: 1) Sugar - 1 Cup 2) Water - 2 Cup 3) Cardamon - 1-2 4) Saffron When sugar syrup becomes little sticky turn off the flame and put malpua in hot sugar syrup. Note : No need to make sugar syrup with one string consistency. #Pratibha's
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