Lauki ka halwa | Ghiya halwa | Vrat Recipe | Dessert Recipes #laukihalwarecipes #laukikahalwa

Have you tried Lauki Halwa ? It will surprise you with its unique taste. Lauki or Bottle gourd is a versatile vegetable, not only it makes a great ingredient for barfi, sabji but also for halwa. Try this recipe out during winters/for fasting and you won't regret even a bit... Ingredients Lauki/Gourd - 1kg (medium) Ghee - 2 tbsp Milk full cream - 1cup Cardamom powder - 1/2 tsp Sugar - 4tbsp(acc. to taste) chopped dry fruits - handful Kewra essence - few drops
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