Kadhai Murgh Recipe | Sunrise Chicken Curry Masala & Sunrise Shahi Garam Masala | Sunrise Pure

Serves: 2 | Prep Time: 30 mins | Cooking Time: 45 mins Ingredients: Sunrise Chicken Curry Masala (2 Tbsp) Sunrise Shahi Garam Masala (1 Tsp) Chicken (400 g) Refined Oil (25 ml) Whole Garam Masala (For Tempering) Ginger-Garlic Paste (2 Tbsp) Black Pepper Powder (2 Tsp) Coriander Powder (1 Tsp) Turmeric Powder (2 Tsp For Marination Sliced Onion (1 Large) Diced Capsicum (1 Medium) Diced Tomato (1 Large) White Paste (3 Tbsp, Magaj & Cashew) Sour Curd (1/2 Cup) Water (As Required) Ghee (15 ml) Salt (To Taste) Ginger Julienne (To Garnish) Follow us on: https://www.facebook.com/sunrisepure​​​ Follow us on: https://twitter.com/sunrise_pure​​​ Follow us on: https://www.instagram.com/sunrisepure/​​​ #KadhaiChicken #Chicken #Food
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