This Italian Spaghetti Salad recipe is delicious and makes a lot! If you have the time I recommend refrigerating over night before serving. It is so much better the next day?
DRESSING:
ΒΎ cup olive oil
Β½ cup red wine vinegar
2 Tablespoons Italian Seasoning
2 teaspoons sugar
ΒΌ cup grated Parmesan cheese
2 teaspoons sesame seeds
1 teaspoon paprika
Β½ teaspoon celery seed
ΒΌ teaspoon garlic powder
Β½ teaspoon salt
ΒΌ teaspoon pepper
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