Irish Cream Chocolate Martini

Here's the recipe: IRISH CREAM CHOCOLATE MARTINI 1 oz. (30ml) Vanilla Vodka 1/2 oz. (15ml) Chocolate Liqueur 2 oz. (60ml) Irish Cream Chocolate Syrup Chocolate Shavings Mini Chocolate Bar PREPARATION 1. In an ice filled shaker combine vanilla vodka, chocolate liqueur and irish cream. Shake well. 2. Rim edge of glass with chocolate syrup, squeeze a little into base of glass and drop in ice cubes. 3. Strain mix over ice and garnish with chocolate shavings and a mini candy bar. Enjoy responsibly! If you have a cool drink recipe or picture, send it to us: [email protected] Brand/Media Inquiries: [email protected] MORE TIPSY BARTENDER http://www.Facebook.com/TipsyBartender http://www.Instagram.com/TipsyBartender http://Twitter.com/TipsyBartender http://www.Pinterest.com/TipsyBartender Snapchat: TipsyBartender http://www.TipsyBartender.com Send us booze: Tipsy Bartender 3183 Wilshire Blvd #196K22 Los Angeles, CA 90010
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