I picked the worlds best cherries to make a delicious cherry and chocolate dessert! Pastry recipes

Hey guys! Today my vegetable supplier Rungis invited me to learn more about the world best cherry, the cerisa cherry. After that we’re using it to make a beautiful cherry dessert inspired by a Black Forest gateau. It’s a chocolate mousse with a cherry interior, a cherry and vanilla gel, a cherry and chocolate cream and a chocolate vanilla powder. All great recipes, so enjoy guys! Become a member of my channel to support and get excusieve content: https://www.youtube.com/channel/UC1YBUtA5m9CGIhbDduu7PFg/join ⇨ Thanks for subscribing! http://bit.ly/1YTyqmm ⇨ My vegetable supplier Rungis: https://rungis.nl/en/ ⇩ The full ingredient list & written recipe: ↪ https://www.julescooking.com/single-post/cherry-and-chocolate-dessert-with-the-worlds-best-cherries ↪ www.julescooking.com ⇩ For tips, tricks, photos and recipes follow me on: ↪ www.julescooking.com ↪ Instagram: http://bit.ly/1MmnCZZ ↪ Twitter: http://bit.ly/1NrssDY ↪ Facebook: http://on.fb.me/1YTyt1B My kitchen equipment ⇩ https://www.julescooking.com/equipment Molds: https://moldbrothers.com/product/oval-swirl-molds/
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