How to Make Chicken Pepper Fry | Chicken Pepper Fry | Chicken Recipes | CDC 30 | Chef Deena Cooks

Chicken Pepper Fry in Tamil | Chicken Pepper Fry Andhra Style | Pepper Chicken | Pepper Chicken Recipe | Pepper Chicken Recipe in Tamil | Chicken Pepper Fry | Chicken Pepper Masala | Pepper Chicken | Pepper Chicken Recipe | Chicken for Roti | Chicken Pepper Fry INGREDIENTS Chicken - 1/2 kg Ginger garlic paste - 2 tbsp Curd - 2 to 3 tbsp Coconut Milk - 1 Cup Turmeric Powder - 1/4 tsp Chilli Powder - 1 tbsp Coriander Powder - 1 1/2 tbsp Chilli Flakes - 3/4 tsp Black Pepper Powder - 2 tbsp Fennel Seeds Powder - 1/2 tsp Whole Garam Masala - As Required Coriander Leaves - As Required Curry Leaves - As Required Salt - To Taste Oil - 6 tbsp
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