Caramel Vermicelli Kheer | Caramel Semiya Payasam | Caramel Kheer Recipe | Kheer Recipe @HomeCookingShow
#CaramelVermicelliKheer #CaramelSemiyaPayasam #CaramelKheerRecipe #KheerRecipe #makarsankranti #sankranthispecial #semiyapayasam #pongalrecipe #pongalpayasam #indiandessert #dessert #homecookingshow
OTHER KHEER RECIPE LINK
Tender Coconut Kheer – https://youtu.be/5a0BshR4w0Q
Badam Kheer – https://youtu.be/gyDviRcAFwc
Royal Makhana Kheer – https://youtu.be/ti4VlRdwXkw
Ingredients
Full-fat Milk – 1 Litre
Vermicelli – 1 Cup
Sugar – 1 Cup
Ghee
Cashew Nuts
Raisins
Water – 1 Cup
Cardamom Powder – 1 Tsp
Hey guys!
Kheer is favorite for most Indians when it comes to home-made milk based sweets. Kheer is an open term because we make it with different ingredients and in different styles. And today, you can watch the recipe of an amazing Caramel Kheer made with semiya. Interesting isn’t it? We first have to prepare the caramel and then include it to the kheer. Although the name sounds a bit fancy, the recipe is totally straightforward and pretty simple. All you need are the basic ingredients and you are good to go with this one. So do try this special recipe and enjoy!
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